**Idli Pot Commercial 95 Scoop Steamer – Premium Aluminum Multi-Purpose Cookware**

If you’re looking for a high-quality, commercial-grade idli steamer that delivers perfect idlis every time, the **Idli Pot Commercial 95 Scoop Steamer** is the ultimate solution. Crafted from premium aluminum, this durable and versatile cookware is a must-have for restaurants, catering services, and large households. Designed to make up to 95 idlis in a single batch, this steamer ensures efficiency and convenience while maintaining the authentic taste and texture of traditional South Indian idlis.

**Product Features & Benefits:**

**1. High-Capacity Idli Steamer**

– This **commercial-grade idli steamer** is designed to make **95 idlis at once**, making it perfect for high-demand kitchens.
– Ideal for **restaurants, catering services, large families, and food businesses**.
– Ensures **consistent cooking** and **perfectly soft idlis** every time.

**2. Premium Quality Aluminum Construction**

– Made from **high-quality aluminum**, ensuring durability and longevity.
– Aluminum provides **even heat distribution**, which helps in **uniform steaming**.
– **Rust-resistant, lightweight, and easy to handle**, making it an ideal choice for both home and commercial use.

**3. Multi-Purpose Use**

– While primarily designed for making **idlis**, this steamer can also be used for steaming **string hoppers (Idiyappam)**, a popular Sri Lankan and South Indian delicacy.
– **Doubles as an aluminum saucepan**, allowing you to cook soups, stews, curries, and more.
– Versatile enough to be used for steaming **dhokla, momos, modaks, and other traditional delicacies**.

**4. Efficient & Time-Saving**

– The 95-scoop capacity allows you to **prepare large batches quickly**, reducing cooking time and effort.
– Perfect for **commercial kitchens, catering events, and festive gatherings**.
– Ensures **minimal supervision** required while steaming, allowing chefs to focus on other tasks.

**5. Easy to Use & Maintain**

– **Simple and user-friendly design**, making it easy for beginners and professionals alike.
– **Compatible with gas stoves and traditional stovetops** for efficient steaming.
– **Easy to clean**, requiring only mild soap and water for maintenance.
– **Detachable trays** allow for hassle-free cleaning and storage.

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**Why Choose the Idli Pot Commercial 95 Scoop Steamer?**

1. **Perfect for Bulk Cooking** – Whether you run a restaurant or need to prepare meals for a large family, this steamer ensures fast and efficient cooking.
2. **Durable & Long-Lasting** – Made with high-grade aluminum to withstand heavy usage.
3. **Multipurpose Kitchen Essential** – Use it as an **idli steamer, string hopper maker, or aluminum saucepan**.
4. **Even & Consistent Cooking** – Distributes heat uniformly for perfect results every time.
5. **Low Maintenance & Easy to Clean** – Designed for effortless maintenance with detachable trays.

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**How to Use the Idli Pot Commercial 95 Scoop Steamer**

#### **For Making Idlis:**

1. **Prepare the Idli Batter:** Use a traditional idli batter made from fermented rice and urad dal.
2. **Grease the Idli Trays:** Lightly grease the 95 idli molds with oil to prevent sticking.
3. **Pour the Batter:** Fill each mold with the batter, ensuring it is evenly distributed.
4. **Steam the Idlis:** Place the trays inside the steamer, add water to the base, and steam for 12-15 minutes.
5. **Check for Doneness:** Insert a toothpick; if it comes out clean, the idlis are ready.
6. **Serve & Enjoy:** Remove the trays, let the idlis cool slightly, and gently scoop them out.

**For Making String Hoppers (Idiyappam):**

1. **Prepare the Rice Flour Dough:** Mix roasted rice flour with hot water and knead into a smooth dough.
2. **Use a String Hopper Maker:** Fill the dough into a string hopper press and squeeze onto greased idli trays.
3. **Steam the String Hoppers:** Place the trays inside the steamer, add water to the base, and steam for 8-10 minutes.
4. **Serve Hot:** Enjoy with coconut milk, curry, or sambol.

#### **As an Aluminum Saucepan:**
– Can be used for **boiling, simmering, and cooking various dishes**.
– Ideal for making soups, curries, stews, and more.

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**Product Specifications:**

– **Material:** High-Quality Aluminum
– **Capacity:** 95 Idlis per batch
– **Usage:** Idli Steamer, String Hopper Steamer, Saucepan
– **Compatibility:** Gas Stoves, Traditional Stovetops
– **Cleaning:** Easy-to-clean, detachable trays

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**Care & Maintenance Tips:**

– **Before First Use:** Wash thoroughly with warm water and mild soap.
– **After Each Use:** Wipe clean with a soft cloth and dry immediately to maintain its shine.
– **Avoid Harsh Cleaners:** Do not use steel wool or abrasive scrubbers, as they may damage the aluminum surface.
– **Store Properly:** Keep in a dry place to prevent moisture build-up.

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**Ideal For:**

– **Restaurants & Hotels** – Perfect for bulk idli and string hopper preparation.
– **Catering Businesses** – A must-have for large-scale food preparation.
– **Home Use** – Great for families who enjoy traditional South Indian and Sri Lankan cuisine.
– **Festivals & Special Occasions** – Efficient cooking for large gatherings and celebrations.

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**Conclusion**

The **Idli Pot Commercial 95 Scoop Steamer** is a game-changer for those who love traditional steamed dishes. Whether you’re running a commercial kitchen or simply enjoy cooking at home, this steamer ensures **efficiency, durability, and versatility**. With its ability to make **95 idlis at once**, **steam string hoppers**, and even **function as a saucepan**, this is a must-have kitchen appliance for anyone who values quality and convenience.

Upgrade your kitchen today with the **Idli Pot Commercial 95 Scoop Steamer** and enjoy authentic, homemade idlis and string hoppers with ease!

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**Order Now and Experience the Convenience of Bulk Steaming!**